how do I eat sustainably during COVID-19? a guide

Hey folks! I hope you’re doing your best to crawl toward the end of the semester (and, of course, the universally-hated 2020). In today’s article, I'm addressing a fun, yet challenging topic and allll of the nuances that come along with it: eating sustainably during COVID-19.  Oh, to eat inside a restaurant again...Photo by Any… Continue reading how do I eat sustainably during COVID-19? a guide

how sustainable are meal kits? my realistic review of hellofresh.

Me, getting ready to cook 🙂 (Original photo) I take a lot of pride in considering myself something of an amateur chef (read: someone who watches a lot of cooking content on YouTube). So whenever I saw ads on social media for meal kit services like HelloFresh, I quickly scrolled past. I thought they were… Continue reading how sustainable are meal kits? my realistic review of hellofresh.

four tips to make you rethink “sustainable eating”

In the times we’re living in, one question that’s on all of our minds is this: how can I feel less resigned to the fate of the world?  I know that things are undeniably scary. We are on the brink of a crisis that certainly isn't helped by the coinciding pandemic. Our collective actions are… Continue reading four tips to make you rethink “sustainable eating”

#WritingTheInternet: my reflections

Throughout the past several months, I've expanded my understanding of what #WritingTheInternet means so much. Although I started this semester out as a blogger already, I learned a ton about this specific method, as well as about all of the other methods of online writing. I started out feeling really passionate about how online writing… Continue reading #WritingTheInternet: my reflections

what does a chef look like (according to the internet)?

For my image/GIF search analysis, I decided to try the word 'chef'. I've actually seen and read a fair amount about bias in algorithms in the past, so I was pretty much expecting a whitewashed result. I didn't think much about gender. First, I tried Google Images, and the results were exactly what I anticipated:… Continue reading what does a chef look like (according to the internet)?

the emblem of zero waste: the “trash jar”

Anyone who has considered going zero waste, or has simply even come across a zero waster’s social media account can probably already picture it in their mind: the picture-perfect glass mason jar, filled with random scraps of garbage. The individual behind it claims it contains their only waste for the past insert-whatever-impressive-timespan (eg. 6 months,… Continue reading the emblem of zero waste: the “trash jar”

“sustainability guilt” and re-centering joy: interview with juliette escande, sustainable food aficionado

Aspen: So, tell me about your history with food and sustainability. Juliette: I became vegetarian for weird reasons. I started living by myself from a young age and I was worried about how I’d ensure I stayed healthy. So I decided to make a change in my diet. I knew that if I focused on… Continue reading “sustainability guilt” and re-centering joy: interview with juliette escande, sustainable food aficionado

my case for meal kits: a realistic review of hellofresh.

Me, getting ready to cook 🙂 I take a lot of pride in considering myself something of an amateur chef (read: someone who watches a lot of cooking content on YouTube). So whenever I saw ads on social media for meal kit services like HelloFresh, I quickly scrolled past. I thought they were ridiculous. Overpriced,… Continue reading my case for meal kits: a realistic review of hellofresh.